Description
This Cinnamon Toast recipe delivers warm, comforting flavors. Make it quickly with simple ingredients for a delightful treat.
Ingredients
Scale
- 2 slices bread
- 2 tablespoons butter, softened
- 2 tablespoons sugar
- 1 teaspoon ground cinnamon
Instructions
- Toast bread to your desired level of crispness.
- Spread softened butter evenly over the warm toast.
- In a small bowl, mix sugar and cinnamon.
- Sprinkle the cinnamon sugar mixture generously over the buttered toast.
- Serve immediately and enjoy.
Notes
- Adjust sugar and cinnamon to your preference.
- Use your favorite type of bread.
- For extra flavor, try adding a pinch of nutmeg.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg