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Confetti (Funfetti) Cake

Bake a Flawless Confetti (Funfetti) Cake in Just 30 Minutes

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  • Author: Sophie Collins
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

Make a fun and festive Confetti Cake for any celebration.


Ingredients

Scale
  • 1 box white cake mix
  • 1 1/4 cups milk
  • 1/3 cup vegetable oil
  • 3 large eggs
  • 1/2 cup rainbow sprinkles
  • 1 container vanilla frosting

Instructions

  1. Preheat oven to 350°F (175°C). Grease and flour a cake pan.
  2. In a large bowl, combine cake mix, milk, oil, and eggs. Beat until smooth.
  3. Gently fold in sprinkles.
  4. Pour batter into prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  5. Let cool completely before frosting.
  6. Frost the cake with vanilla frosting.

Notes

  • You can use any flavor of cake mix you like.
  • Add more sprinkles on top of the frosting for extra fun.

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 40g
  • Sodium: 250mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 50mg