Okay, confession time! I used to think snow ice cream was some kind of crazy myth. Like, people *actually* eat snow?! Then I tried it. And wow. Now, whenever we get a good snowfall, the first thing my kids yell is, “Snow ice cream!!!” And honestly? I’m right there with them. It’s just pure magic. This Easy Snow Ice Cream – 3 Ingredient Winter Treat is seriously the easiest thing *ever*. It’s like a snow day miracle in a bowl. I swear, even if you’re not usually a dessert person, you’ll love this. It’s so simple, so quick, and tastes like childhood. Plus, it gets you outside enjoying that beautiful snow. What’s not to love?
Why You’ll Love This Easy Snow Ice Cream – 3 Ingredient Winter Treat
Seriously, what’s not to adore? This recipe is a total game-changer! It’s more than just a dessert; it’s an experience. You’ll be obsessed because it’s:
Quick and Easy Easy Snow Ice Cream – 3 Ingredient Winter Treat
Five minutes, tops! I’m not kidding. From the moment you decide you want it to the moment you’re face-planting in a bowl of snowy goodness? Just a few minutes!
Only 3 Ingredients for Easy Snow Ice Cream – 3 Ingredient Winter Treat
Yep, you read that right. Three! Plus snow, of course, but I’m guessing you’ve got that covered if you’re reading this! Milk, sugar, vanilla – that’s it!
A Fun Winter Activity with Easy Snow Ice Cream – 3 Ingredient Winter Treat
Forget cabin fever! Get the kids (or just yourself!) outside for some fresh air AND a delicious treat. It’s like a snow day bonus!
Ingredients for Your Easy Snow Ice Cream – 3 Ingredient Winter Treat
Okay, let’s talk ingredients! The beauty of this recipe is its simplicity. You’ll need one cup of milk – I usually use whole milk because it makes it extra creamy, but any kind will work, really! Then, half a cup of granulated sugar, a teaspoon of vanilla extract (the real stuff, please!), and just a pinch of salt. And, of course, the star of the show: 8-10 cups of fresh, CLEAN snow! Seriously, make sure it’s clean, or you’ll regret it. Sprinkles are totally optional, but highly encouraged! Trust me, the better the ingredients, the better your snow ice cream will taste!
How to Make Easy Snow Ice Cream – 3 Ingredient Winter Treat: Step-by-Step Instructions
Alright, let’s get down to business! This is so easy, you’ll be amazed. Seriously, the hardest part is bundling up to go get the snow!
Step 1: Mix the Base for Your Easy Snow Ice Cream – 3 Ingredient Winter Treat
Grab a medium-sized bowl – nothing fancy needed! Just whisk together your milk, sugar, vanilla, and that little pinch of salt. Why do we do this? Because it makes sure the sugar dissolves properly and everything is evenly distributed. You don’t want a mouthful of pure vanilla in one bite! Just whisk it all together until the sugar’s mostly dissolved. Don’t worry about getting it perfect; the snow will help!
Step 2: Combine Snow and Base to Create Your Easy Snow Ice Cream – 3 Ingredient Winter Treat
Okay, this is where the magic happens! Grab your snow – remember, clean snow is key! – and put about 8 cups of it in a *big* bowl. Trust me, you want a big bowl, or you’ll have snow everywhere (oops, been there!). Now, pour your milk mixture over the snow and gently stir it all together. Don’t go crazy! You want to stir gently so the snow doesn’t melt too fast. If it’s still not quite the right consistency – you want it like, well, ice cream! – add a bit more snow, a cup or so at a time, until you get there. Careful not to add too much, or it’ll be watery! It’s a delicate balance, but you’ll get the hang of it!
Step 3: Serve and Enjoy Your Easy Snow Ice Cream – 3 Ingredient Winter Treat
This is the best part! Scoop your snow ice cream into bowls and add sprinkles. I mean, come on, sprinkles make everything better, right? And then…dig in! Seriously, eat it right away. This isn’t something that keeps well, so enjoy every single bite! It’s so yummy, it won’t last long anyway!
Tips for the Perfect Easy Snow Ice Cream – 3 Ingredient Winter Treat
Want to make sure your snow ice cream is a total success? These tips are your secret weapon! Trust me, a little extra care makes a HUGE difference!
Choosing the Right Snow for Your Easy Snow Ice Cream – 3 Ingredient Winter Treat
Okay, this is HUGE. You want clean, fresh snow. Think fluffy, white, and untouched. Avoid anything near roads, yellow snow (duh!), or anything that looks even a little bit questionable. Seriously, you don’t want to be eating anything gross! The freshest snow is usually the best tasting snow!
Achieving the Ideal Consistency for Your Easy Snow Ice Cream – 3 Ingredient Winter Treat
This is where it gets a little tricky. Add the snow gradually! Seriously, a cup or two at a time. You want it to be like soft-serve ice cream, not soup! If it’s too watery, add more snow. If it’s too icy, add a splash more milk. It’s all about finding that perfect balance. You’ll get it, I promise!
Variations of Easy Snow Ice Cream – 3 Ingredient Winter Treat
Okay, so the basic recipe is amazing, but what if you want to get a little fancy? Don’t worry, I’ve got you covered! This snow ice cream is like a blank canvas, ready for your creative touches!
My favorite thing to do is swap out the vanilla extract for something different. Almond extract is SO good! Or, for a festive kick, try peppermint extract. Just a little bit goes a long way! Chocolate chips are always a winner, too. Or, for a chocolatey twist, stir in a spoonful of cocoa powder. And if you’re feeling really adventurous, try adding a little fruit puree. Strawberry or raspberry would be amazing! Seriously, the possibilities are endless! So go wild and see what you come up with!
Frequently Asked Questions About Easy Snow Ice Cream – 3 Ingredient Winter Treat
Got questions? I’ve got answers! Here are a few things people always ask me about snow ice cream. Don’t worry, it’s all super simple!
Is it safe to eat snow in Easy Snow Ice Cream – 3 Ingredient Winter Treat?
Okay, safety first! Yes, it *can* be safe, but you gotta be smart about it. Only use fresh, clean snow from a place that’s far away from cars, factories, and, well, anything that might make it yucky. If you’re at all unsure, skip it! Your health is way more important than a bowl of ice cream!
Can I use different types of milk for Easy Snow Ice Cream – 3 Ingredient Winter Treat?
Absolutely! I usually use whole milk because it’s extra creamy, but you can totally use whatever you have on hand. Almond milk, oat milk, even coconut milk would work! Just keep in mind that the flavor will change a bit depending on what you use. Experiment and see what you like best!
How long does Easy Snow Ice Cream – 3 Ingredient Winter Treat last?
Here’s the thing: it doesn’t! Seriously, this is a “make it and eat it” kind of treat. Because, well, it’s made of snow! It’ll melt pretty quickly, so don’t expect to store any leftovers. Just make enough for everyone to enjoy right away. Trust me, that won’t be a problem!
Estimated Nutritional Information for Easy Snow Ice Cream – 3 Ingredient Winter Treat
Okay, let’s be real: this isn’t exactly health food! But hey, it’s a fun treat! Roughly, one serving has about 150 calories, 3g of fat, 2g of protein, and 30g of carbs. Keep in mind, this is just an estimate! It all depends on how much snow you use and what kind of milk. But hey, who’s counting?!
Enjoy Your Easy Snow Ice Cream – 3 Ingredient Winter Treat and Share!
Alright, go make some snow ice cream and have a blast! And hey, if you try it, leave a comment and let me know what you think! Did you add sprinkles? Did you try a fun variation? Share your snowy creations!
Print
Easy Snow Ice Cream: Naughty 3-Ingredient Winter Treat
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Description
Make snow ice cream with 3 ingredients. This winter treat is easy to make.
Ingredients
- 1 cup milk
- ½ cup granulated sugar
- 1 teaspoon vanilla extract
- pinch of salt
- 8–10 cups fresh clean snow
- sprinkles, optional
Instructions
- In a medium-size bowl, whisk to combine milk, sugar, vanilla, and salt.
- Pour mixture over 8 cups of snow and stir to combine. If needed, stir in up to 2 cups more snow to reach the desired consistency.
- Scoop into bowls, add sprinkles (optional), and enjoy!
Notes
- Use fresh, clean snow for the best results.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 25g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
