Okay, so you need a dessert, like, *now*? Trust me, I get it! That’s why I’m SO excited to share this ridiculously easy sugar cookie recipe. Three ingredients, people! Three! It’s basically magic. I remember one time, my kiddo needed cookies for a bake sale *the next morning* (oops!). I was totally out of flour, butter, the whole shebang. Then I saw a lonely cake mix in the pantry… and BOOM! These Easy Sugar Cookie Recipe 3 Ingredients saved the day. Seriously, if you can stir, you can make these. Get ready for some soft, chewy, totally addictive goodness!

Why You’ll Love This Easy Sugar Cookie Recipe 3 Ingredients

Quick and Easy Dessert

Seriously, who has time for complicated baking? This recipe is a lifesaver when you’re short on time but craving something sweet. Just a few minutes, and you’ve got cookies ready to go! Perfect for those crazy weeknights.

Minimal Ingredients, Maximum Flavor

I know, I know, it sounds too good to be true. But trust me, these cookies are packed with flavor despite only needing three things. The cake mix does all the heavy lifting, so you get that yummy sweetness without the fuss.

Perfect for Beginner Bakers

Never baked before? No problem! This recipe is practically foolproof. If you can mix stuff in a bowl, you can totally nail these cookies. It’s a great way to get started and impress your friends (and yourself!).

Gather Your Ingredients for This Easy Sugar Cookie Recipe 3 Ingredients

Alright, let’s get this cookie party started! You’ll only need a few things, and I bet you already have them. First, grab 1 box (that’s 14.3 oz, to be exact!) of vanilla or yellow cake mix – whatever you prefer. Then, you’ll need 1/2 cup of vegetable oil. And last but not least, 2 large eggs. That’s it! Told ya it was easy!

Equipment You’ll Need

Okay, so you’ve got your ingredients, now for the tools! You’ll need a large bowl for mixing, of course. Grab a couple of baking sheets, and parchment paper if you’re fancy (makes cleanup a snap!). A mixer is helpful, but honestly, a good old spoon works just fine. And don’t forget a wire rack for cooling those beauties!

Step-by-Step Instructions for This Easy Sugar Cookie Recipe 3 Ingredients

Preparing the Dough for Easy Sugar Cookie Recipe 3 Ingredients

First things first, preheat your oven to 350°F (175°C). Now, grab that big bowl and dump in the cake mix, oil, and eggs. You can use a mixer if you want, but honestly, a spoon works just as well. Just mix it all together until it forms a smooth dough. It should be a little sticky, but don’t worry if it’s not perfect!

Easy Sugar Cookie Recipe 3 Ingredients - detail 1

Baking Your Easy Sugar Cookie Recipe 3 Ingredients

Okay, now for the fun part! Drop rounded tablespoons of dough onto your ungreased baking sheets. Don’t squish ’em! Just let them be. Pop those babies in the oven for 8-10 minutes. You’ll know they’re done when the edges are lightly golden. Careful not to overbake, or they’ll be crunchy (unless you like that!).

Cooling and Finishing Your Easy Sugar Cookie Recipe 3 Ingredients

Once they’re golden, take them out of the oven and let them cool on the baking sheets for a few minutes. This helps them firm up a bit. Then, carefully transfer them to a wire rack to cool completely. And now… the best part! You can add sprinkles, frosting, whatever your heart desires! Enjoy!

Tips for the Best Easy Sugar Cookie Recipe 3 Ingredients

Don’t Overbake!

Seriously, this is KEY! Overbaking equals dry, sad cookies. You want them just lightly golden around the edges. Trust me on this one!

Use Quality Ingredients

Okay, so it’s only three ingredients, which means they REALLY matter! Splurge on a decent cake mix – it makes a difference in the flavor, I swear!

Mixing the Ingredients

Don’t go crazy with the mixing! Just stir until everything’s combined. Overmixing can make the cookies tough, and nobody wants that, right?

Easy Sugar Cookie Recipe 3 Ingredients Variations

Add Sprinkles or Frosting

Okay, so the plain cookies are yummy, but why not jazz ’em up? Sprinkles are always a win (I’m a sucker for rainbow!), or you could whip up some simple frosting. Cream cheese frosting? Chocolate ganache? Go wild!

Use Different Cake Mix Flavors

Vanilla and yellow are classic, but don’t be afraid to experiment! Chocolate cake mix? Strawberry? Red velvet? The possibilities are endless! Just imagine the flavor combos!

Add Extracts

Want to take these cookies to the next level? A teaspoon of almond extract or vanilla extract can do the trick! Lemon extract would also be amazing. Ooh, I might have to try that next time!

Storing Your Easy Sugar Cookie Recipe 3 Ingredients

Okay, so you’ve baked a batch (or three!) of these delicious cookies. If, and I mean *if*, you have any leftovers, you’ll want to store them properly. Just pop them in an airtight container at room temperature, and they’ll stay fresh for a few days. Reheating isn’t really necessary – they’re yummy cold! But if you *must*, a few seconds in the microwave will do the trick!

Easy Sugar Cookie Recipe 3 Ingredients FAQs

Can I use a different type of oil?

So, vegetable oil is my go-to, but you can try other oils! Canola oil works great too. I wouldn’t use olive oil, though – the flavor’s too strong for these simple cookies. Trust me!

Can I freeze these cookies?

Yep! These cookies freeze like a dream. Just let them cool completely, then pop them in a freezer bag or container. They’ll keep for a couple of months. To thaw, just leave them at room temperature for a bit. Easy peasy!

What if my dough is too dry/wet?

Oops! If your dough’s too dry, add a *tiny* bit more oil, like a teaspoon at a time. Too wet? Add a tablespoon of cake mix. But honestly, the dough’s pretty forgiving, so don’t stress too much!

Nutritional Information for Easy Sugar Cookie Recipe 3 Ingredients

Okay, so here’s the deal: I’m not a nutritionist, and every cake mix is a little different. So any nutritional info would be a total guess! Just know that these are cookies, and they’re meant to be a treat. Enjoy them in moderation, okay?

Enjoy Your Easy Sugar Cookie Recipe 3 Ingredients

Alright, cookie lovers, it’s your turn! Bake up a batch of these easy cookies and let me know what you think! Leave a comment, rate the recipe, or share your creations on social media – I can’t wait to see them!