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Snowman Cupcakes

Snowman Cupcakes: 3 Crucial, Unforgettable Steps

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  • Author: Sophie Collins
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Total Time: 40 minutes
  • Yield: 12 cupcakes 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

Make adorable snowman cupcakes for your winter celebrations.


Ingredients

Scale
  • 1 box vanilla cake mix
  • 1 cup water
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1 container vanilla frosting
  • White sprinkles
  • Mini chocolate chips
  • Orange sprinkles
  • Black decorating gel

Instructions

  1. Preheat oven to 350°F (175°C). Prepare cake batter according to package directions using cake mix, water, oil, and eggs.
  2. Line a cupcake pan with cupcake liners. Fill each liner about 2/3 full.
  3. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
  4. Let cupcakes cool completely before frosting.
  5. Frost each cupcake with vanilla frosting.
  6. Dip frosted cupcakes in white sprinkles.
  7. Use mini chocolate chips to create eyes and a mouth.
  8. Use an orange sprinkle for the nose.
  9. Use black decorating gel to create buttons.

Notes

  • You can use your favorite cake and frosting flavors.
  • Add a hat using a chocolate cookie.
  • Get creative with your snowman designs.

Nutrition

  • Serving Size: 1 cupcake
  • Calories: 250
  • Sugar: 30g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg