Description
Decadent white chocolate fudge with festive cookie crumbs, perfect for Christmas.
Ingredients
Scale
- 16 oz white chocolate chips
- 14 oz sweetened condensed milk
- 1/4 cup butter
- 1 tsp vanilla extract
- 1/2 cup Christmas cookie crumbs
Instructions
- Melt white chocolate chips, condensed milk, and butter in a saucepan over low heat, stirring constantly.
- Remove from heat and stir in vanilla extract.
- Fold in cookie crumbs.
- Pour mixture into a greased 8×8 inch pan.
- Refrigerate for at least 2 hours, or until firm.
- Cut into squares and serve.
Notes
- Use high-quality white chocolate for best results.
- Adjust cookie crumb amount to your preference.
- Store fudge in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 25g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg