Description
A refreshing and easy-to-make winter salad with greens and pomegranate seeds.
Ingredients
Scale
- 5 oz mixed salad greens
- 1/2 cup pomegranate seeds
- 1/4 cup crumbled feta cheese
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- Wash and dry the salad greens.
- Combine greens, pomegranate seeds, and feta cheese in a bowl.
- Drizzle with olive oil and balsamic vinegar.
- Season with salt and pepper.
- Toss gently to combine.
- Serve immediately.
Notes
- You can add other winter fruits like oranges or grapefruit.
- Use a different type of cheese if you prefer.
- Adjust the amount of dressing to your liking.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 20mg