Description
Delicious raspberry brownies made with a boxed brownie mix and fresh raspberries.
Ingredients
Scale
- 1 box Brownie Mix + Ingredients on the Box
- 1 cup Raspberries
- 2 tbsp Raspberry Jam
Instructions
- Preheat oven to temperature required for 8 x 8 pan. Spray pan with non-stick and set aside.
- Prepare boxed brownie mix according to directions on the back of the box.
- Stir raspberries into the brownie batter.
- Drop raspberry jam in small dollops in the top of the batter. Swirl in with the end of a knife.
- Press additional raspberries into the top of the brownie batter.
- Bake according to the directions on the box.
Notes
- Use fresh raspberries for the best flavor.
- Adjust baking time based on your oven.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 30g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg