Description
Make festive Valentine Pretzels with chocolate and M&Ms. This easy treat is perfect for gifting or enjoying yourself.
Ingredients
Scale
- 30 pretzel twists
- 30 Dove chocolate hearts
- 30 M&M’s (Valentine’s Day colored)
Instructions
- Preheat oven to 250°F and line a sheet pan with parchment paper.
- Place pretzels on the pan and top each with a chocolate heart.
- Bake for 2–4 minutes until chocolates are soft.
- Press an M&M on the center of each chocolate-covered pretzel.
- Cool completely to harden the chocolate.
Notes
- Use pretzel twists or snap pretzels. Avoid butter-flavored pretzels.
- Chocolate kisses, Hugs candies, or Rolos are good alternatives to Dove hearts.
- Test bake one pretzel to gauge the correct baking time for your oven.
- Store in an airtight container at room temperature or freeze for longer storage.
Nutrition
- Serving Size: 1 serving
- Calories: 18kcal
- Sugar: 2g
- Sodium: 6mg
- Fat: 1g
- Saturated Fat: 0.4g
- Unsaturated Fat: 0.11g
- Trans Fat: 0.002g
- Carbohydrates: 3g
- Fiber: 0.1g
- Protein: 0.3g
- Cholesterol: 0.4mg